amakuru

Ubuyobozi: ababikora n'ababikoresha bitondera cyane kandi hanzegupakiray'ibicuruzwa, kandi isoko ikenera ibintu bitandukanye byo murwego rwohejuru bipfunyika hamwe nibipfunyika byihariye biriyongera.Mu gutunganya ibicuruzwa nyuma y’ibinyamakuru, icapiro rya UV ryakonje ryashimishije cyane kubera ingaruka zidasanzwe zo gucapa, kandi ryakoreshejwe cyane mu gupakira ibicuruzwa byo gucapa amabara nko kwisiga n’ibicuruzwa byita ku buzima.Iyi ngingo isangiye ibikubiye mubikorwa bya UV bikonje byo gucapa, kubisobanuro byinshuti:

UV icapura

Icapiro ryakonjeshejwe ni ugucapura urwego rwa wino ikonje ya UV ikonje kuri substrate hamwe nindorerwamo isa nindorerwamo, ikizwa na UV kugirango igire ubuso butameze nkikirahure cyubutaka, kandi ahanini ikoresha uburyo bwo gucapa ecran.Kuberako icapiro ryanditse risa ningaruka zo kwangirika kwicyuma, rifite ibyiyumvo bidasanzwe.

1 Ihame

Gucapishwa hamwe na UV yigana ibyuma bikonjesha ishusho hamwe nigice cyanditse munsi yumucyo utagaragara-wino, wino itandukanye cyane nuduce duto mumucyo ukwirakwizwa, nkubuso bworoshye nyuma yo gusya ibyiyumvo byinyo aho kuba igice cya wino, kubera impapuro na Ingaruka ndende cyane itanga ibitekerezo byihariye kandi ukumva ko igifite ikarito ya zahabu na feza.

2 Ibikoresho byo gucapa

Zahabu, ikarito ya feza hamwe nimpapuro za aluminiyumu zikoreshwa muri rusange, kandi ubuso burasabwa kuba bworoshye, hamwe no koroshya cyane, kandi ingaruka zicyuma cyindorerwamo zishobora gukorwa nyuma yo gucapa.

Urashobora kandi gukoresha uburyo bwo gucapa ibara ryanditseho ikarito yera, ni ukuvuga, ukoresheje ibikoresho byo gutwikira kugirango ushireho ibara rya zahabu cyangwa ifeza ibara ryikarito, ariko paste yamabara irasabwa kugira imbaraga zamabara menshi, ibara risize, imyenda isanzwe, na ububengerane bwiza.Ugereranije nimpapuro zamakarita ya zahabu na feza, ingaruka zimpapuro zometseho zahabu na feza ni mbi cyane.

3 UV wino ikonje

Mubikorwa byo gucapa bikonje, ingaruka zikonje ziterwa nimiterere yihariye ya wino ikonje.Icapiro rya wino ikonjesha ni ubwoko bwamabara kandi bubonerana igice kimwe cya UV urumuri rukiza wino ifite ubunini bwa 15 ~ 30μm.Ibicuruzwa byacapishijwe hamwe bifite ingaruka zikonje, kandi firime ya wino iruzuye, imyumvire-itatu-ikomeye irakomeye, ishobora kuzamura urwego rwibicuruzwa.

UV ikonje ikonje ugereranije na wino gakondo ishingiye kuri wino, ifite ibyiza bitandukanye: uburyo bwiza bwo gucapa, uburyo bukomeye-butatu;Nta gishishwa, kirimo ibintu byinshi, umwanda muke w’ibidukikije;Gukiza byihuse, kuzigama ingufu, gukora neza;Filime ya wino ifite ubukana bwiza bwo guhangana, kurwanya ibishishwa no kurwanya ubushyuhe.

4 Ingingo z'ingenzi zo gucapa

01 Mucapyi

Kugirango umenye neza ko kwiyandikisha ari byiza, nibyiza gukoresha ibikoresho byandika byikora byikora hamwe na UV ikiza.

02 Ibidukikije

Ubushyuhe: 25 ± 5 ℃;Ubushuhe: 45% ± 5%.

03 Shiraho ibipimo

Isahani yo gucapa ibishushanyo ninyandiko bigomba kuba bihuye namabara yabanjirije kugirango hamenyekane neza ko gucapa neza, kandi ikosa ryo gucapa rigomba kuba munsi cyangwa ingana na 0.25mm.

04 Gucapa amabara akurikirana

Icapiro ryakonje ni iry'urwego rwohejuru rwo gucapa ibicuruzwa, bidasaba gusa amabara akungahaye, ariko kandi bigomba no kugira umurimo runaka wo kurwanya impimbano, bityo rero rikaba rikoresha uburyo bwo guhuza icapiro ryamabara menshi hamwe nuburyo butandukanye bwo gucapa.

Mugihe utegura icapiro ryamabara akurikirana, wino ikonje igomba gutondekwa mumabara yanyuma.Nkugucapura umweru, umutuku, igishushanyo gishyushye kashe hamwe nubukonje, urutonde rwibara rusange ni ukubanza gucapa wino yera numutuku, hanyuma ugashyiraho kashe, hanyuma ugacapisha wino ikonje.Kubera ko wino ikonje idafite ibara kandi ibonerana, icapishijwe hejuru yikarito ya zahabu na feza, irashobora kwanduza ibyuma byabigenewe byo gucapa, kugirango bigere ku ngaruka zo gucapa kwigana ibyuma.Byongeye kandi, icapiro rya nyuma rya wino ikonje, ariko nanone ibara ryambere ryanditse.

05 Inzira yo gukiza

Yakize itara ryinshi rya mercure.Ubuzima bwamatara muri rusange ni amasaha 1500 ~ 2000, bugomba gusimburwa kenshi.

06 Umuvuduko wo gucapa

Iyo ucapisha wino ikonje, umuvuduko wa scraper ugomba kuba munini ugereranije nuwino usanzwe, kandi igitutu kigomba kuba gihamye.

07 Umuvuduko wo gucapa

Ingano yubunini bwa wino ikonje nini.Kugirango wino ikonje yinjire neza mesh, umuvuduko wo gucapa ugomba kuba munsi yizindi wino.Mubisanzwe andi mabara yo gucapa yihuta ya 2500 ± 100 / h;Umuvuduko wo gucapa wino ikonje ni 2300 ± 100 impapuro / isaha.

08 Ibisabwa bya ecran

Mubisanzwe, mesh zigera kuri 300 zitumizwa mu mahanga zisanzwe nylon mesh zaratoranijwe, kandi impagarara zurusobekerane ni imwe.Mubikorwa byo gucapa, guhindura isahani yo gucapa bigomba kugenzurwa cyane.

5 Amakosa asanzwe hamwe nigisubizo

01 Imiterere yicyuma irakennye

Impamvu: wino yo kongeramo ibinini ntibikwiye;Imbaraga z'itara rya UV ntizihagije;Ubwiza bwibikoresho bya substrate ni bibi.

Igisubizo: Mbere yo gucapa, ongeramo diluent ihuye na wino ikonje;Igipimo cyukuri cya diluent kandi gihagije.Mugihe cyo gukiza, urwego rwingufu zumucyo rugomba gutoranywa ukurikije ubunini bwurwego rwa wino n'umuvuduko wimashini ikomeye yumucyo, kandi imbaraga zumucyo zigomba kuba 0.08 ~ 0.4KW.Mubyongeyeho, ariko kandi kugirango uhitemo urumuri rwo hejuru rwibikoresho bya substrate, hejuru ntishobora kugira ibishushanyo, kandi ifite imbaraga zikwiranye nubushyuhe bwo hejuru.

02 Ubuso bwo gukuramo burakomeye kandi gukwirakwiza ibice ntibingana

Impamvu: gucapa igitutu ntabwo bihuye.

Igisubizo: uburebure bwa scraper bugomba kuba bunini cyane kuruta ubugari bwimyandikire.Iburyo bwa Angle scraper irashobora gutoranywa kugirango icapwe, ariko gukomera kwa reberi ntigomba kuba hejuru cyane, ubukomere rusange ni HS65.

03 Irangi ryumye kuri ecran

Impamvu: kuyobora urumuri rusanzwe.Kubera urumuri rusanzwe rurimo urumuri rwinshi rwa ultraviolet, byoroshye gukurura wino muma fotosensitizer ikiza reaction.Urupapuro cyangwa wino irimo umwanda.

Igisubizo: Gerageza kwirinda guhura n’umucyo usanzwe;Hitamo impapuro zifite imbaraga zo hejuru;Ibidukikije byo gucapa bigomba guhorana isuku.

04 Gucapa ibintu bifatika

Impamvu: urwego rwa wino kubintu byacapwe ntabwo byakize neza.

Igisubizo: kunoza imbaraga z'urumuri rukomeye rw'imashini itara;Kugabanya umuvuduko wumukandara wimashini yoroheje;Mugabanye ubunini bwa wino mugihe wujuje ibyangombwa bisabwa.

05 Komeza verisiyo

Impamvu: guhagarika impapuro ntibyemewe, gucapa amenyo yingoma yingoma amenyo adahinduka.

Igisubizo: Hindura gahunda yimiterere yimpapuro, uhindure umwanya w amenyo yimpapuro, kugirango wirinde impapuro hamwe ningoma.

06 Icyapa cyo gucapa cyacitse

Impamvu: igitutu cyo gucapa ni kinini cyane, impagarara zumuyoboro urambuye ntabwo ari imwe.

Igisubizo: hindura igitutu cya scraper neza;Komeza impagarara zumuyoboro uhuza;Nibyiza guhitamo imyenda mesh yatumijwe hanze.

Impande zinyandiko ninyandiko zifite ubwoya

Impamvu: ibara rya wino nini cyane.

Igisubizo: ongeramo imvugo ikwiye, uhindure ubwiza bwa wino;Irinde gushushanya wino.

1 Principle